How to Make potato Cutlets.

potato Cutlets

1. Cut up 3 boiled potatoes and start roughly mashing them.

2. Add 2 tsp of salt, cumin, and chili powder.

3. Add ½ cup coriander leaves and keep a side white, we work on the bread.

4. Mix ¼ cup of flour with ½ cup of water.

5. Dip the ball in the batter and then roll it along very fine dry breadcrumbs.

6. Use a mold to get the shape you want or just use your hands.

7. Fry in medium / high heat until golden brown (1-2 min max)

   Watch Youtube Video : potato Cutlets.