Baked One Pot Pasta:
Red peppers, tomato puree and a drizzle of olive oil to a pot, and then throw in chopped tomatoes, nooch, garlic puree, sugar, balsamic paprika, salt and pepper, pour in the stock water and give it a good old stir.
Now add your pasta and make sure it’s covered by that wonderful sauce.
Stick it in the oven, bake and then sprinkle on some basil leaves and serve immediately. Absolutely delicious!
Watch Youtube Video: Baked One Pot Pasta
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